Grilled Salmon

<body topmargin=0 leftmargin=0 marginheight=0 marginwidth=0> <table cellpadding=0 cellspacing=0 border=0><tr> <td valign="top" colspan=2 height=90 BGCOLOR="#6699CC" TEXT="#080000" background="42fb85a3.jpg"> <div> <FONT SIZE="4" COLOR="#000000" FACE="Arial" >OkEatMe</FONT><B>    </B><B> |     </B><A HREF="index.htm" TARGET="_top" TITLE="OkEatMe"><B>home</B></A><B>      </B>back to  <A HREF="seafood.htm" TARGET="_top" TITLE="Seafood"><B>Seafood</B></A></div> <DIV ALIGN="LEFT"></DIV> <div> <A HREF="free_recipes.htm" TARGET="_top" TITLE="Free Recipes">Free Recipes</A>   |   <A HREF="recycling_directory.htm" TARGET="_top" TITLE="Recycling Directory">Recycling Directory</A>   |   <A HREF="help_tips_fun.htm" TARGET="_top" TITLE="Help Tips Fun">Help Tips Fun</A>   |   <A HREF="contact_us.htm" TARGET="_top" TITLE="Contact Us">Contact Us</A></div> <div> </div> </td> </tr><tr> <td valign="top" width=250 BGCOLOR="#BBBBBB" TEXT="#080000" background="431fa043.gif"> <div> <A HREF="seafood_0.htm" TARGET="_top" TITLE="Shrimp">Shrimp</A></div> <div> <A HREF="seafood_1.htm" TARGET="_top" TITLE="Lobster">Lobster</A></div> <div> <A HREF="seafood_2.htm" TARGET="_top" TITLE="Salmon Recipes">Salmon Recipes</A></div> <div> <A HREF="seafood_3.htm" TARGET="_top" TITLE="Crabmeat Delite">Crabmeat Delite</A></div> <div> <A HREF="seafood_4.htm" TARGET="_top" TITLE="Alaska Crab Cakes">Alaska Crab Cakes</A></div> <div> <A HREF="seafood_5.htm" TARGET="_top" TITLE="NW Crab Cakes">NW Crab Cakes</A></div> <div> <A HREF="seafood_6.htm" TARGET="_top" TITLE="Kodiak Shrimp Cocktail">Kodiak Shrimp Cocktail</A></div> <div> <A HREF="seafood_7.htm" TARGET="_top" TITLE="Cheesy Shrimp Stew">Cheesy Shrimp Stew</A></div> <div> <A HREF="seafood_8.htm" TARGET="_top" TITLE="Shrimp and Tomato Pasta">Shrimp and Tomato Pasta</A></div> <div> <A HREF="seafood_9.htm" TARGET="_top" TITLE="Baked Shrimp">Baked Shrimp</A></div> <div> <A HREF="seafood_10.htm" TARGET="_top" TITLE="Jambalaya">Jambalaya</A></div> <div> <A HREF="seafood_11.htm" TARGET="_top" TITLE="Veg Shrimp Stir Fry">Veg Shrimp Stir Fry</A></div> <div> <A HREF="seafood_12.htm" TARGET="_top" TITLE="Creole Shrimp">Creole Shrimp</A></div> <div> <A HREF="seafood_13.htm" TARGET="_top" TITLE="Mandarin Shrimp Stir Fry">Mandarin Shrimp Stir Fry</A></div> <div> <A HREF="seafood_14.htm" TARGET="_top" TITLE="Easy Shrimp Fritters">Easy Shrimp Fritters</A></div> <div> <A HREF="seafood_15.htm" TARGET="_top" TITLE="Easy Salmon Cakes">Easy Salmon Cakes</A></div> <div> <B>Grilled Salmon</B></div> <div> <A HREF="seafood_17.htm" TARGET="_top" TITLE="Fruit Salsa Salmon Bake">Fruit Salsa Salmon Bake</A></div> <div> <A HREF="seafood_18.htm" TARGET="_top" TITLE="Codfish Cakes">Codfish Cakes</A></div> <div> <A HREF="seafood_19.htm" TARGET="_top" TITLE="Tuna Casserole">Tuna Casserole</A></div> <div> <A HREF="seafood_20.htm" TARGET="_top" TITLE="Oysters">Oysters</A></div> <div> <A HREF="seafood_21.htm" TARGET="_top" TITLE="Alaska Baked Salmon">Alaska Baked Salmon</A></div> <div> <A HREF="seafood_22.htm" TARGET="_top" TITLE="Kodiak Seafood Sauce">Kodiak Seafood Sauce</A></div> <div> <A HREF="seafood_23.htm" TARGET="_top" TITLE="Alaska Tartar Sauce">Alaska Tartar Sauce</A></div> <div> <A HREF="seafood_26.htm" TARGET="_top" TITLE="New England Clam Chowder">New England Clam Chowder</A></div> <div> <A HREF="seafood_24.htm" TARGET="_top" TITLE="Seafood Shop">Seafood Shop</A></div> <bR> </td> <td valign="top" height=390 width="100%" BGCOLOR="#FFFFFF" TEXT="#080000"> <div> Grilled Salmon Tomato Salsa</div> <div> Yield: 6 servings (serving size: 1 fillet and about 2 tablespoons salsa)</div> <div> This dish is most flavorful when prepared with wild Alaska salmon, which is redder in color & Healther, than its milder Atlantic cousin.</div> <div> For a more exotic dish, pair the salmon with Tropical Salsa. 4 tomatoes (about 1/2 pound)</div> <div> <B>Ingredients</B></div> <div> 2 jalapeño peppers</div> <div> 2 poblano chiles</div> <div> 1 small onion, peeled</div> <div> 1/4 cup minced fresh cilantro</div> <div> 2 teaspoons olive oil</div> <div> 1/2 teaspoon salt</div> <div> 1/2 teaspoon black pepper</div> <div> 6 (6-ounce) salmon fillets</div> <div> Fresh thyme (optional)</div> <bR> <div> <B>Directions</B></div> <div> Preheat broiler</div> <div> Place first 4 ingredients on a broiler pan, and broil 10 minutes or until tomatoes are tender and onion is slightly blackened</div> <div> Cool 5 minutes</div> <div> Core tomatoes; discard cores</div> <div> Coarsely chop tomatoes, peppers, chiles, and onion; place in a bowl</div> <div> Add cilantro, oil, salt, and black pepper; toss gently</div> <div> Prepare grill</div> <div> Place salmon, skin side down, on grill rack</div> <div> Grill 10 minutes or until fish flakes easily when tested with a fork</div> <div> Top with about 2 tablespoons salsa</div> <div> garnish with thyme, if desired</div> <bR> <div> Public Service of <A HREF="http://www.adamschocolate.com/" TARGET="_top" TITLE="http://www.adamschocolate.com/">Adams Chocolate</A></div> <div> For That Old World, Home Made Taste!</div> <div> OkEatMe Copyright © 1996 to Date, web master <A HREF="http://www.AST2.com" TARGET="_top" TITLE="http://www.AST2.com">AST2.com</A></div> </td> </tr></table></body>