Food Service Recipes

<body topmargin=0 leftmargin=0 marginheight=0 marginwidth=0> <table cellpadding=0 cellspacing=0 border=0><tr> <td valign="top" colspan=2 height=90 BGCOLOR="#6666CC" TEXT="#080000" background="00601573.jpg"> <div> <FONT SIZE="4" COLOR="#FFFFFF" FACE="Arial" >Free Recipes OkEatMe</FONT><B>    </B><B> |     </B><A HREF="index.htm" TARGET="_top" TITLE="Free Recipes OkEatMe">home</A>               <B>back to</B>  <A HREF="sub_index_6.htm" TARGET="_top" TITLE="Party Recipes">Party Recipes</A></div> <DIV ALIGN="LEFT"></DIV> <div> <A HREF="introduction.htm" TARGET="_top" TITLE="Introduction">Introduction</A>   |   <A HREF="help_tips_fun.htm" TARGET="_top" TITLE="Help Tips Fun">Help Tips Fun</A>   |   <A HREF="contact_us.htm" TARGET="_top" TITLE="Contact Us">Contact Us</A></div> <div> <I><B>                             </B></I><I><B>Food Service Recipes</B></I></div> <div> </div> </td> </tr><tr> <td valign="top" width=210 BGCOLOR="#FFFFFF" TEXT="#080000" background="005d2013.jpg"> <div> <A HREF="food_quantities.htm" TARGET="_top" TITLE="Food Quantities">Food Quantities</A></div> <div> <A HREF="appetizers_recipes.htm" TARGET="_top" TITLE="Appetizers Recipes">Appetizers Recipes</A></div> <div> <A HREF="dip_recipes.htm" TARGET="_top" TITLE="Dip Recipes">Dip Recipes</A></div> <div> <A HREF="cranberry_salsa.htm" TARGET="_top" TITLE="Cranberry Salsa">Cranberry Salsa</A></div> <div> <A HREF="popcorn_party_mix.htm" TARGET="_top" TITLE="Popcorn Party Mix">Popcorn Party Mix</A></div> <div> <A HREF="party_drink_recipes.htm" TARGET="_top" TITLE="Party Drink Recipes">Party Drink Recipes</A></div> <div> <B>Food Service Recipes</B></div> <div> <A HREF="powerhouse_pizza.htm" TARGET="_top" TITLE="Powerhouse Pizza">Powerhouse Pizza</A></div> <div> <A HREF="news_years_party.htm" TARGET="_top" TITLE="News Years Party">News Years Party</A></div> <div> <A HREF="super_bowl_menu.htm" TARGET="_top" TITLE="Super Bowl Party Menu">Super Bowl Party Menu</A></div> <bR> </td> <td valign="top" height=390 width="100%" BGCOLOR="#FFFFFF" TEXT="#080000"> <div> <TABLE BORDER="0" CELLPADDING="2" CELLSPACING="1" WIDTH="661" BORDERCOLORLIGHT="#C0C0C0" BORDERCOLORDARK="#808080" FRAME="BOX" RULES="ALL" HSPACE="0" VSPACE="0" > <tR> <tD VALIGN=TOP HEIGHT= 593 WIDTH="317"><div> <B>Index</B></div> <div> <A HREF="crockpot_15.htm" TARGET="_top" TITLE="Army Crockpot Chilli"><B><IMG BORDER="0" SRC="Symb075c00b700b400000000.png" HEIGHT="12" WIDTH="24" ALIGN="bottom" HSPACE="0" VSPACE="0">Army Crockpot Chilli</B></A></div> <div> serves 10 makes 5 quarts of western Chilli hot Italian sausage</div> <div> <A HREF="smoothie1d6.htm" TARGET="_top" TITLE="Smoothie"><B><IMG BORDER="0" SRC="Symb075c00b700b400000000.png" HEIGHT="12" WIDTH="24" ALIGN="bottom" HSPACE="0" VSPACE="0">Smoothie</B></A></div> <div> Serves 24</div> <div> <A HREF="fs_chocolate_chip_cookies.htm" TARGET="_top" TITLE="FS Chocolate Chip Cookies"><B><IMG BORDER="0" SRC="Symb075c00b700b400000000.png" HEIGHT="12" WIDTH="24" ALIGN="bottom" HSPACE="0" VSPACE="0">FS Chocolate Chip Cookies</B></A></div> <div> Serves 12 dozen or 3 dozen food service recipe Chocolate Chip Cookies</div> <div> <A HREF="fs_oatmeal_chocolate_cookie.htm" TARGET="_top" TITLE="FS Oatmeal Chocolate Cookie"><B><IMG BORDER="0" SRC="Symb075c00b700b400000000.png" HEIGHT="12" WIDTH="24" ALIGN="bottom" HSPACE="0" VSPACE="0">FS Oatmeal Chocolate Cookie</B></A></div> <div> Serves 12 dozen or 3 dozen Oatmeal Chocolate Chip Cookies</div> <div> <A HREF="strawberry_parfait_2.htm" TARGET="_top" TITLE="Strawberry Parfait"><B><IMG BORDER="0" SRC="Symb075c00b700b400000000.png" HEIGHT="12" WIDTH="24" ALIGN="bottom" HSPACE="0" VSPACE="0">Strawberry Parfait</B></A></div> <div> serves 48 a yumie fruit breakfast</div> <div> <B>STRAWBERRY PARFAIT</B></div> <div> Yield: 48 servings</div> <div> Ingredients Measures </div> <div> Graham cracker cereal 18 cups </div> <div> Non-fat vanilla yogurt 24 cups </div> <div> California strawberries, stemmed and sliced 4 pounds </div> <div> Mint sprigs 48 each</div> <bR> <div> <B>Method:</B></div> <div> In each of 24 plastic cups</div> <div> layer 3 tablespoons cereal</div> <div> 1/4 cup yogurt and 1/8 cup strawberries</div> <div> Repeat layers</div> <div> Top with 1 mint sprig</div> <bR> <div> Nutrition Information Per Serving: 209 calories; 1 g fat; 2 mg cholesterol; 328 mg sodium; 44 g carbohydrates; 2 g fiber; 7 g protein; 6% calories from fat</div> </tD> <tD VALIGN=TOP WIDTH="333"><div> <B>STRAWBERRY SQUARES</B></div> <div> Yield: 48 servings</div> <div> Ingredients Measures </div> <div> Strawberry gelatin dessert mix 5 (6-ounce) packages </div> <div> Frozen sliced sweetened California strawberries, thawed 6 pounds, 4 ounces </div> <div> Canned crushed pineapple in unsweetened pineapple juice, drained 6pounds, 4 ounces </div> <div> Bananas, mashed 3 pounds </div> <div> Pecans, roughly chopped 1 pound, 4 ounces </div> <div> Non-fat sour cream 2 pounds, 8 ounces  </div> <div> California strawberries, stemmed and halved 24 each</div> <bR> <div> <B>Method: </B></div> <div> 1.</div> <div> Dissolve gelatin dessert mix in 7 1/2 cups boiling water. Mix in thawed strawberries, pineapple, bananas and pecans. Pour half of gelatin mixture into a 24- x 18-inch rectangular pan. Refrigerate until firm. </div> <div> 2.</div> <div> Spread with half of sour cream; pour remaining gelatin mixture on top. Refrigerate until firm; spread with remaining sour cream. Cut into 48 (3- x 3-inch) squares. Top each square with 1 strawberry half.</div> <bR> <div> <B>Nutrition Information Per Serving:</B></div> <div> 224 calories; 7 g fat; 2 mg cholesterol; 47 mg sodium; 41 g carbohydrates; 3 g fiber; 3 g protein; 27% calories from fat</div> </tD> </tR> </TABLE></div> <div>  <A NAME="alaskan_chocolate_chip_cookies_1_1"><IMG BORDER="0" SRC="1x1.gif" HEIGHT="1" ALIGN="bottom" WIDTH="1" HSPACE="0" VSPACE="0" ></A></div> <div> <TABLE BORDER="2" CELLPADDING="2" CELLSPACING="1" WIDTH="633" BORDERCOLORLIGHT="#0000FF" BORDERCOLORDARK="#00CCFF" FRAME="BOX" RULES="ALL" HSPACE="0" VSPACE="0" > <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 19 WIDTH="617"><div>  <A NAME="oatmeal_chocolate_chip_cookies"><IMG BORDER="0" SRC="1x1.gif" HEIGHT="1" ALIGN="bottom" WIDTH="1" HSPACE="0" VSPACE="0" ></A><FONT SIZE="2" COLOR="#0000FF" FACE="Arial" ><B>Oatmeal Chocolate Chip Cookies</B></FONT></div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 19 WIDTH="212"><div> <B>Ingredients</B></div> </tD> <tD VALIGN=TOP WIDTH="402"><div> <B>Food Service</B></div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="212"><div> Yield Approx.</div> </tD> <tD VALIGN=TOP WIDTH="402"><div> 12 Dozen Cookies</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="212"><div> Creamery Butter</div> </tD> <tD VALIGN=TOP WIDTH="402"><div> 2 lb. (4cups)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="212"><div> Brown Sugar soft</div> </tD> <tD VALIGN=TOP WIDTH="402"><div> 1 lb. 5oz (4 cups)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="212"><div> Granulated Sugar</div> </tD> <tD VALIGN=TOP WIDTH="402"><div> 15 oz. (2cups)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="212"><div> Real Vanilla</div> </tD> <tD VALIGN=TOP WIDTH="402"><div> 2 1/2 tablespoon</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="212"><div> Egg</div> </tD> <tD VALIGN=TOP WIDTH="402"><div> 8 (14 oz)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 ><NOBR><div> Fresh All spice powder</div> </NOBR></tD> <tD VALIGN=TOP WIDTH="402"><div> 2 pinchs</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="212"><div> Unbleached Flour</div> </tD> <tD VALIGN=TOP WIDTH="402"><div> 2 lb. 1 oz (9cupc)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="212"><div> salt</div> </tD> <tD VALIGN=TOP WIDTH="402"><div> optional 2 tsp.</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="212"><div> Baking Soda</div> </tD> <tD VALIGN=TOP WIDTH="402"><div> 3 1/2 tps.</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 ><NOBR><div> Quick Oats or thick cooked Oats</div> </NOBR></tD> <tD VALIGN=TOP WIDTH="402"><div> 8 cups</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 ><NOBR><div> Adams Chocolate Chips</div> </NOBR></tD> <tD VALIGN=TOP WIDTH="402"><div> 3 lb. (8 oz.)</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 19 WIDTH="617"><div> <B>Directions</B></div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Preheat oven to 350 F.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 ><NOBR><div> In a mixing bowl, stir together flour, baking soda, Allspice & salt, Set aside.</div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> In a Mixing bowl, melted cream butter & sugar, until light & fluffy.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Add vanilla & egg, beat well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Add dry Ingredients, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Stir in Oats, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Add Adams chocolate Chips, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 ><NOBR><div> Roll a heaping tablespoon of dough into ball.Place each ball 2" apart on ungreased cookie sheet.</div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Bake for 10 to 12 minutes</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 35 WIDTH="617"><div> Remove from cookie sheet right away to prevent the hot cookie sheet from over cooking the cookies</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 35 WIDTH="617"><div> <B>Note: </B>you can use half semi sweet Cacao Chocolate Chips with Half White Chocolate Chips. This will give you an even taster Cookie!</div> </tD> </tR> </TABLE></div> <bR> <div> <TABLE BORDER="2" CELLPADDING="2" CELLSPACING="1" WIDTH="633" BORDERCOLORLIGHT="#0000FF" BORDERCOLORDARK="#00CCFF" FRAME="BOX" RULES="ALL" HSPACE="0" VSPACE="0" > <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 19 WIDTH="617"><div>  <A NAME="island_coconut_chocolate_chip_cookies"><IMG BORDER="0" SRC="1x1.gif" HEIGHT="1" ALIGN="bottom" WIDTH="1" HSPACE="0" VSPACE="0" ></A><FONT SIZE="2" COLOR="#0000FF" FACE="Arial" ><B>Island Coconut Chocolate Chip Cookies</B></FONT></div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 19 WIDTH="170"><div> <B>Ingredients</B></div> </tD> <tD VALIGN=TOP WIDTH="444"><div> <B>Food Service</B></div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Yield Approx.</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 12 Dozen Cookies</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Creamery Butter</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 2 lb. (4cups)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Brown Sugar soft</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 1 lb. 5oz (4 cups)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Granulated Sugar</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 15 oz. (2cups)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Real Vanilla</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 2 1/2 tablespoon</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Egg</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 8 (14 oz)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Unbleached Flour</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 2 lb. 1 oz (9cupc)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> salt</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> optional 2 tsp.</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Baking Soda</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 3 1/2 tps.</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 ><NOBR><div> coconut unsweeted</div> </NOBR></tD> <tD VALIGN=TOP WIDTH="444"><div> 4 cups</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> macadamia nuts</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 1 cup</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 ><NOBR><div> Adams Chocolate Chips</div> </NOBR></tD> <tD VALIGN=TOP WIDTH="444"><div> 3 lb. (8 oz.)</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 19 WIDTH="617"><div> <B>Directions</B></div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Preheat oven to 350 F.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 ><NOBR><div> In a mixing bowl, stir together flour, baking soda & salt, coconut, macadamia nuts, Set aside.</div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> In a Mixing bowl, melted cream butter & sugar, until light & fluffy.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Add vanilla & egg, beat well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Add dry Ingredients, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Stir in Oats, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Add Adams chocolate Chips, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 ><NOBR><div> Roll a heaping tablespoon of dough into ball.Place each ball 2" apart on ungreased cookie sheet.</div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="617"><div> Bake for 10 to 12 minutes</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 35 WIDTH="617"><div> Remove from cookie sheet right away to prevent the hot cookie sheet from over cooking the cookies.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 35 WIDTH="617"><div> <B>Note: </B>you can use half semi sweet Cacao Chocolate Chips with Half White Chocolate Chips. This will give you an even taster Cookie!</div> </tD> </tR> </TABLE></div> <bR> <div> <TABLE BORDER="2" CELLPADDING="2" CELLSPACING="1" WIDTH="632" BORDERCOLORLIGHT="#0000FF" BORDERCOLORDARK="#00CCFF" FRAME="BOX" RULES="ALL" HSPACE="0" VSPACE="0" > <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 19 WIDTH="616"><div>  <A NAME="gourmet_chocolate_chip_cookies"><IMG BORDER="0" SRC="1x1.gif" HEIGHT="1" ALIGN="bottom" WIDTH="1" HSPACE="0" VSPACE="0" ></A><FONT SIZE="2" COLOR="#0000FF" FACE="Arial" ><B>Gourmet Chocolate Chip Cookies</B></FONT></div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 19 WIDTH="169"><div> <B>Ingredients</B></div> </tD> <tD VALIGN=TOP WIDTH="444"><div> <B>Food Service</B></div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="169"><div> Yield Approx.</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 12 Dozen Cookies</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="169"><div> Creamery Butter</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 2 lb. (4cups)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="169"><div> Brown Sugar soft</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 1 lb. 6 oz (4 cups rounded)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="169"><div> Granulated Sugar</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 15 oz. (2cups)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="169"><div> Real Vanilla</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 2 tablespoon</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="169"><div> Egg</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 8 (14 oz)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 ><NOBR><div> Fresh All spice powder</div> </NOBR></tD> <tD VALIGN=TOP WIDTH="444"><div> 2 pinchs</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="169"><div> Unbleached Flour</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 2 lb. 1 oz (9cupc)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 ><NOBR><div> instant vanilla pudding</div> </NOBR></tD> <tD VALIGN=TOP WIDTH="444"><div> 2</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="169"><div> Milk</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 1/2 cup</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="169"><div> salt</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> optional 2 tsp.</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="169"><div> Baking Soda</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 3 1/2 tps.</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="169"><div> Dried Cranberry</div> </tD> <tD VALIGN=TOP WIDTH="444"><div> 4 cups</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 ><NOBR><div> Adams Chocolate Chips</div> </NOBR></tD> <tD VALIGN=TOP WIDTH="444"><div> 3 lb. (8 oz.)</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 19 WIDTH="616"><div> <B>Directions</B></div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="616"><div> Preheat oven to 350 F.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 35 WIDTH="616"><div> In a mixing bowl, stir together flour, baking soda, Allspice, Cranberry & salt & add instant vanilla pudding mix Set aside.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 ><NOBR><div> In a Mixing bowl, melted cream butter, milk & sugar, until light & fluffy.</div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="616"><div> Add vanilla & egg, beat well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="616"><div> Add dry Ingredients, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="616"><div> Stir in Oats, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="616"><div> Add Adams chocolate Chips, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="616"><div> Chill dough for 30 min.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 35 WIDTH="616"><div> Roll a heaping tablespoon of dough into ball. Place each ball 2" apart on ungreased Cold cookie sheet.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="616"><div> Bake for 10 to 12 minutes</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 35 WIDTH="616"><div> Remove from cookie sheet right away to prevent the hot cookie sheet from over cooking the cookies.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 35 WIDTH="616"><div> <B>Note: </B>you can use half semi sweet Cacao Chocolate Chips with Half White Chocolate Chips. This will give you an even taster Cookie!</div> </tD> </tR> </TABLE></div> <bR> <bR> <div> <TABLE BORDER="2" CELLPADDING="2" CELLSPACING="1" WIDTH="636" BORDERCOLORLIGHT="#0000FF" BORDERCOLORDARK="#00CCFF" FRAME="BOX" RULES="ALL" HSPACE="0" VSPACE="0" > <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 19 WIDTH="620"><div> <B>Holiday Chocolate Chip Cookies</B></div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 19 WIDTH="170"><div> <B>Ingredients</B></div> </tD> <tD VALIGN=TOP WIDTH="447"><div> <B>Food Service</B></div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Yield Approx.</div> </tD> <tD VALIGN=TOP WIDTH="447"><div> 12 Dozen Cookies</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Creamery Butter</div> </tD> <tD VALIGN=TOP WIDTH="447"><div> 2 lb. (4cups)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Brown Sugar soft</div> </tD> <tD VALIGN=TOP WIDTH="447"><div> 1 lb. 6 oz (4 cups rounded)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Granulated Sugar</div> </tD> <tD VALIGN=TOP WIDTH="447"><div> 15 oz. (2cups)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Real Vanilla</div> </tD> <tD VALIGN=TOP WIDTH="447"><div> 11/2 tablespoon</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Egg</div> </tD> <tD VALIGN=TOP WIDTH="447"><div> 8 (14 oz)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 ><NOBR><div> Fresh All spice powder</div> </NOBR></tD> <tD VALIGN=TOP WIDTH="447"><div> 2 pinchs</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Unbleached Flour</div> </tD> <tD VALIGN=TOP WIDTH="447"><div> 2 lb. 1 oz (9cupc)</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> salt</div> </tD> <tD VALIGN=TOP WIDTH="447"><div> optional 2 tsp.</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Baking Soda</div> </tD> <tD VALIGN=TOP WIDTH="447"><div> 3 1/2 tps.</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 WIDTH="170"><div> Dried Cranberry</div> </tD> <tD VALIGN=TOP WIDTH="447"><div> 4 cups</div> </tD> </tR> <tR> <tD VALIGN=TOP HEIGHT= 18 ><NOBR><div> Adams Chocolate Chips</div> </NOBR></tD> <tD VALIGN=TOP WIDTH="447"><div> 3 lb. (8 oz.)</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 19 WIDTH="620"><div> <B>Directions</B></div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="620"><div> Preheat oven to 350 F.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 ><NOBR><div> In a mixing bowl, stir together flour, baking soda, salt, Allspice, Cranberry, Set aside.</div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 ><NOBR><div> In a Mixing bowl, melted cream butter & sugar, blend until light & fluffy.</div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="620"><div> Add vanilla & egg, beat well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="620"><div> Add dry Ingredients, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="620"><div> Stir in Oats, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="620"><div> Add Adams chocolate Chips, blend well.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 ><NOBR><div> Roll a heaping tablespoon of dough into ball.Place each ball 2" apart on ungreased cookie sheet.</div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 18 WIDTH="620"><div> Bake for 10 to 12 minutes</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 35 WIDTH="620"><div> Remove from cookie sheet right away to prevent the hot cookie sheet from over cooking the cookies.</div> </tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 35 WIDTH="620"><div> <B>Note: </B>you can use half semi sweet Cacao Chocolate Chips with Half White Chocolate Chips. This will give you an even taster Cookie!</div> </tD> </tR> </TABLE></div> <bR> </td> </tr></table></body>